Design demo — Lucciola is a fictional restaurant. Bookings and enquiries are simulated.
LucciolaTrattoria · Enoteca

La carta

Rolled this morning, on the plate tonight

The menu changes a little every week with the market. Every pasta is made by hand in the front window, and the kitchen will always try to adapt a dish if you ask.

Ribbons of fresh fettuccine dusted with semolina

21 dishes

Stuzzichini

To start

  • Focaccia, Ligurian olive oil£5

    Baked twice daily, rosemary saltVVGNF

  • Gordal olives£4.50

    Warm, orange zest, fennel seedVVGGFNF

  • Burrata, heritage tomatoesHouse favourite£12

    Basil oil, aged balsamicVGFNF

  • Fritto misto£14

    Squid, prawns, courgette flowers, lemon aioliNF

  • Vitello tonnato£13

    Rose veal, tuna mayonnaise, caper berriesGFNF

  • Carciofi alla giudia£10

    Crisp fried artichokes, mint, lemonVVGGFNF

Primi

Pasta, rolled today

  • Tagliolini, butter & parmesan£14

    24-month Parmigiano, a whisper of nutmegVNF

  • Pappardelle, eight-hour ragùHouse favourite£19

    Beef shin and pork shoulder, ChiantiNF

  • Trofie al pesto£16

    Basil, pine nuts, potato, green beansV

  • Spaghetti alle vongole£22

    Palourde clams, white wine, chilli, parsleyNF

  • Cacio e pepeHouse favourite£15

    Tonnarelli, pecorino romano, Tellicherry pepperVNF

  • Gnocchi, brown butter & sage£16

    Potato gnocchi, crisp sage, hazelnutsVGF

  • Orecchiette, cime di rapa£15

    Turnip tops, garlic, chilli, breadcrumbsVVGNF

Secondi

From the grill

  • Bream al cartoccio£26

    Baked in paper, fennel, olives, lemonGFNF

  • Pork chop, salsa verde£28

    Middle White pork, borlotti beansGFNF

  • Bistecca for two£78

    Dry-aged T-bone, rosemary potatoesGFNF

  • Aubergine parmigiana£19

    Layered, baked, basil, smoked scamorzaVGFNF

Dolci

Sweet things

  • TiramisùHouse favourite£9

    Made at noon, served until it's goneVNF

  • Olive oil cake£8

    Blood orange, crème fraîcheVNF

  • Affogato£7

    Fior di latte, espresso, amaretto on the sideVGF

  • Sorbetto£6

    Amalfi lemon or blood orangeVVGGFNF

Pranzo veloce

Weekday lunch, in and out in an hour

Tuesday to Friday, 12:00 to 15:00. A starter and a pasta for £22, or add tiramisù for £27. Children's pasta is £7 every day.

Tagliolini with butter and parmesanSpaghetti alle vongole

Allergies. Our kitchen handles gluten, nuts, dairy, eggs, fish and shellfish. Please tell us about any allergy when you book and again when you order; we'll talk you through every dish. Gluten-free pasta is available for any shape for £2.

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